Tag Archives: holiday

I’m heading home

It’s almost noon and I’m sitting poolside, but in the shade. I had a shower and really don’t want to lather up with sunscreen when I’m going to be taking a cab to the airport in just over an hour. After writing this I’ll put my audio spy novel back on for 20 minutes before heading to a shack restaurant in the strip of restaurants and shops across the street. I’ll order one more delicious breakfast burrito and savour it.

I usually prefer more active holidays, rather than planning my day between pool chairs and meals, but I have say that this was a fabulous trip! I was with great people, and my wife and I had more quality time together than we’ve had in quite some time. It’s easy at home to get busy and live side-by-side lives, without spending enough quality time together. It sometimes takes a holiday to really enjoy each other’s company and not just spend time planning the next thing, the next meal, the next shopping list, the next… and the next, and the next ‘thing’ we need to do.

I’m heading home today, but I hope to be able to find some chill time at home that keeps this holiday-time feeling going, ‘small slices of relaxation every day’ or ‘holidays in a cup’. I won’t have this gorgeous poolside view, but I can still find moments, slices, and tiny tastes of holiday every day.

The quest for food

I’m on holidays and I’ve had the privilege of watching a few sunrises over the ocean. Before the sun rises, but the day has brightened, and before the glare gets in the way, birds nose dive for small fish feeding on the turmoil of the ocean; as waves crash near the shore. I’m reminded of another privilege we all have: we don’t have to spend most of our day seeking food.

These diving birds must constantly be on the move, seeking their next meal. Food is life, and the quest for food makes up a significant part of most bird’s and mammal’s day. We don’t have to do that. We have the luxury of grocery stores, restaurants, refrigerators, and means to store food without it going bad. Much of our innovation and subsequent convenience comes from our ability to spend precious time not in the quest for food.

But it’s not just about innovation and convenience, it’s also about creativity. I think we are on the threshold of a new era of creativity. AI and robotics are going to move us into an era of greater innovation and convenience, and ultimately give us more precious time to design, create, and be artistically inspired.

The quest for food will be replaced by the quest for self-expression. A new chapter is about to be written… it will feel much more like fiction than reality.

Hear the ocean breathe

I could listen to the ocean all day.

Put some headphones on and enjoy the sound of a couple waves crashing

——

The ocean never sleeps, it’s always in motion. A rhythmic chorus of crashes, followed by the hiss of foam on sand. A heartbeat on the never still edge of shore. Another crash, another hiss, and another. And another. Speaking to me and asking me stay and listen… And another.

So delicious

We are in Mexico and tonight we went to a small restaurant with an octopus in their logo. I took that as a hint that this might be their specialty and so I ordered an Asian Octopus appetizer. Spicy and served in a mild soy sauce it was a mouthwatering treat. I also ordered the Octopus ceviche, which again was a real palate pleaser.

I was not disappointed! The meal was wonderful. And so was the service. And so was the company. There is more than just good food that makes a meal delicious, and tonight’s meal really had everything I could ask for.

Sometimes life can be just so delicious!

Gimme a break!

It’s the last school day before the March break. I’ve got a few ‘To Do’s’ to get done this morning then we are taking our students bowling this afternoon. It has been a while since we did a bonding event with our community and I’m looking forward to it. Last year we took the students bowling around the same time and I was in so much pain with my herniated disk I couldn’t join in. It’s amazing what a difference a year can make.

On top of feeling physically better, last March break I went to visit my parents and my dad had a stroke about 5 hours after I arrived home. I spent my holiday sleeping on a couch and at a hospital. It was uncomfortable, stressful, and exhausting. I’m hoping for a significantly different kind of a holiday this year… I’m looking forward to a wonderful break.

Extra down time

It’s Sunday night and tomorrow is a holiday. I will be doing pushups for a monthly challenge, and meditating before bed, but I will be skipping my cardio workout today. No guilt, I’ve worked out every day since my last workout missed on January 27th, and I’m not up to getting my heart rate up before bed.

I feel like the Sunday of a long weekend is a very special kind of down time. A day like today was spent being productive, doing things that I like to do but seldom have time. I also got laundry done and it didn’t feel like a chore. I also just finished watching a couple episodes of a show my wife and I have been watching together.

…And I still have another whole day off! It seems like every long weekend I’ve been writing about how much I value 3 days off. It makes me wonder if we will ever see a shift away from the traditional Monday to Friday work week?

Even if it does change, education will probably be a last bastion of the 5-day week. Until it’s normal for everyone, kids need supervision during the work day. So from now until I retire you can expect a little social commentary on the joys of a three day weekend almost every time they come up.

into the dark

I drove home from work well after dark last night. It’s 7am and it’s pitch black outside. I saw the sun out my window yesterday just before lunch, and that was the only natural light I really saw for the day. At least we could see the sun, there were quite a few days last week where you didn’t know where in the sky the sun was, because the cloud cover was too heavy.

I know I left Barbados at the young age of 9. I know that most of my life has been spent with winter days being short and dark. Still, I just can’t get used to it. I want to live somewhere that the shortest day of the year is still over 11 hours. Yes, it got dark shortly after dinner every day in Barbados. Yes, that’s a stark difference from summer nights here, when we can still see the sun in the sky after 9pm. But that consistency of seeing the sun every day, the wonderful experience of having it be bright and clear… and warm… every morning, this is something I wish I had.

I don’t think I’d ever end up living full time anywhere except Canada, but when I retire I’m going to do my best not to be in the dark for January and February. I am going to seek out holidays that are filled with long, bright, warm days. These short, cold, dark winter days are really not my thing.

Slow paced day

After a couple days of busy holiday prep and celebration, I have had an absolutely lethargic day today. It took me hours to get off the couch and actually do some exercise, and now I’m feeling too lazy to go shower.

In an hour I’ll head to a nearby lake that’s lit up and enjoy a walk with my mom and kids, then it’s home for leftovers… and that’s my entire day!

Sometimes a lazy day is a good day, and today is one of those days. I did my cardio, I stretched, I did a long, single set of triceps… and I’m back on the couch writing. I was actually napping for about 20 minutes between paragraphs.

Too many days like this would make me feel unproductive, but today I am cherishing in the slow, lazy pace. If I get up to board games with my family tonight that will be a highlight. If we just spend the evening in front of the TV that would be fine too.

Sometimes doing nothing is a pleasant luxury.

Merry Christmas

I grew up in a small Jewish community in Barbados. It seems like an odd place for Ashkenazi Jews to be located, but there is a Jewish cemetery on the island dating back to the 1400’s.

However we weren’t Jewish, we were Jew-ish. I shared this previously,

And as for being a Jew, I think most Jews would say that I am not Jewish. You see, Judiasim is a matriarchal religion and my Grandmother, my Mother’s Mother, is to this day a Catholic. She was happily married, a role model marriage like few I’ve seen, to my Jewish Grandfather until he died.

So my mom grew up with a Christmas tree and told my dad that having a Christmas tree was something she and her kids had to have. My dad, esoteric rather than religious, was fully on board. In my childhood there were a lot of jokes about our Hanukkah bush (Christmas tree), and my dad’s favourite joke, telling the more Jewish members of the family that they could eat the Christmas ham because the pig was circumcised.

No matter how I look at it, Christmas, Hanukkah, Pass-over, and Easter were no more religious than Thanksgiving. They were opportunities for family to gather and to celebrate each other’s company.

So no matter what your faith, or what holiday you celebrate this time of the year, have a wonderful time with family and friends.

Cheers to you!

Family recipes

Today was a good food prep day. We are hosting my mom as well as my sister and brother-in-law and their kids for dinner tomorrow, and the making of the feast started today. I haven’t cooked a turkey since some time before we moved to China back in 2009, and with the guidance of one of my secretaries, I decided to try a brine.

That’s what I started my day with, then went on to make two family recipes I’ve never done before. First was our baked stuffing, and then my mom’s baked peas & rice. Working side-by-side with my mom, we spent most of the day in the kitchen.

The stuffing is ready for the fridge until tomorrow, and the rice is coming out of the oven before I finish writing this.

There is something special about traditional family recipes that make them a treasure to eat. I remember the first time I had Christmas at a girlfriend and her parent’s house, and being totally disappointed that I didn’t have ‘our’ stuffing, ‘our’ corn pie, and ‘our’ rice (there wasn’t even rice, just mashed potatoes). I was so disappointed!

Since then I’ve lived provinces away from my family for 30 years, and I’ve gotten used to new foods and new traditions. But tomorrow… Tomorrow I get to feast on some family favourites, and maybe even start a new tradition with brined turkey.

Happy holidays and happy feasting! I hope everyone gathering over the holidays will get a little taste of home. 💜