Tag Archives: diet

Back to time restricted eating

Other than about 6 weeks of Keto a couple years ago, and a few training diets more than half a life ago, I’ve never really dieted. That said, for over a year and a half now, I’ve tried to practice time restricted eating (also called Intermittent Fasting) five days a week – Sunday to Thursday night.

I have only been doing 14 hours fasting and much of that was sleeping. What it primarily does is restrict my unhealthy snacking after dinner, and delays breakfast, which I’ve never enjoyed preparing and eating.

Covid has messed up my schedule, summer made it worse. My good eating habits that I developed with restricting my eating window have all disappeared. So, along with my wife, we’ve decided to set a strict 5-hour window for eating for the next few weeks. We have only water, and a morning black coffee during our 19 hour no-eating restriction. When school starts I will move to 16-8, increasing my eating window to 8 hours.

It was weird to start this on a holiday to Kelowna. It limited our schedule of wine and cider tasting tours, but we filled our days with hikes and visits to the beach, and neither of us struggled with hunger after day 2. The only oddity was doing a long drive with no snacks.

There is a lot of research being done on the benefits of time restricted eating. I won’t go into it now, but I will say that it has three really positive affects for me:

1. It cuts out unhealthy snacking.

2. It stops me from getting ‘hangry’ – angry when I’m hungry. My sugar levels seem to stay in check and food (or lack of it) doesn’t come with mood swings.

3. It eliminates breakfast, which I don’t enjoy eating. (Breakfast is breaking the night’s fast, it’s not a morning meal time… technically I’m having breakfast whenever I choose to start eating after sleeping.)

I’m less than a week in, and I’m not sure this 5-hour eating window will be enough when I start pushing myself on my morning workouts again… but I’m really happy to have restarted my time restricted eating.

Fasting test

For a while now, I’ve been practicing time restricted eating, and it has really helped me control the amount of junk food I eat. It has also really helped me control my mood. I used to get ‘hangry‘… angry/upset when I’m hungry. It was so obvious, my secretary would tell me that I need to eat… she’d know if I missed lunch. Time restrictions forced me to find balance that I lacked, and this helped me level my mood.

I have not been doing time restricted eating over the summer and my eating has been out of whack! This has left me feeling low energy and lazy. I’ve been dealing with an upset stomach for quite a while. It had to stop. So yesterday afternoon I decided to try a longer fast, and I only had lemon and chilli powder water last night and today, other than small servings of maple syrup in my drink for dinner and lunch. Fasting with this drink wasn’t hard, and I’m breaking the fast tomorrow morning… but today my mood definitely went to hangry. My wife let me know that she really noticed it came back.

Now I need to cut out the junk and get myself back on track. I think after tomorrow I’ll stop eating breakfast. Or rather, I will break my fast later in the day. That’s what works to balance me during the school year, I’m sure that I can continue to enjoy my summer, and have delicious food, just start later in the day.

I won’t make long fasts like this a regular thing, but it has been a great kickstart to get me back into a healthy routine.

Spicing it up

My sister is visiting and she is a foodie. I can’t believe how much I’ve eaten this long weekend, and she is preparing pork chops for a late dinner tonight. I’m actually about to get on the treadmill before dinner… I need to burn some calories!

She also brought me 3 versions of a family pepper sauce that I love and I’ve already had a meal where I portioned Spanish rice into three sections to try each sauce. This made me think about how different people spice their meals. Growing up, I had a friend who added salt to everything he ate. He wouldn’t even taste the food before giving the salt and pepper shakers a shake over his plate. I do this with black pepper into any cream soup. And certain meals I add pepper sauce to without tasting it first. For example, pasta with a meat sauce always tastes better with some of our family recipe pepper sauce. I don’t need to taste first before adding spice.

How often do we do this, we add a spice before even tasting what we are about to eat? We layer on the sauce or the gravy, or we add salsa or cream cheese to a meal. We get accustomed to what we like and we spice things up out of habit. This time with my sister has made me appreciate what it means to enjoy food and eating, and to think a bit about how to spice up my diet. It has also made me question my portion sizes when I enjoy a meal. Spicing something up and enjoying it shouldn’t mean that I also consume much more… but this weekend I really overdid the volume of food consumed.

I think I need to spice up my workout too!

Junk food

I’ve been craving sugar recently. I keep finding myself drawn to sweet foods and candy. It starts off as a nibble, and once I’ve made the initial break in discipline, then it becomes easy to keep going.

It’s ok to treat yourself, but this seems different. It seems lazy, it seems as though I am not making a choice. The snacks are choosing me.

So now I’m going to have to change that, but I need to frame it properly in my mind. Cutting out all junk food seems like a punishment, a self-imposed restriction that I must endure. But I’m not sure how else to think about it?

Maybe I just need to buy myself some healthy comfort foods. Maybe I should start drinking berry shakes again in the morning, to get some natural sugars in me. This is an example of something delicious and still quite healthy.

I’m not opposed to having a bit of junk food every now and then, but I like having control over the decision. I also like that decision to be about me making good choices, rather than about me avoiding bad ones.

Sugar Monsters

“Listen to your gut.”

We use phrases like this all the time. But it looks like we might actually be listening a lot more than we realize. Research suggests the bacteria within our gut biome actually influence our thinking. This takes the phrase ‘you are what you eat’ to a whole new level!

What we eat determines the makeup of our gut biome, and our gut biome sends messages to our brain. Our brains literally get craving messages from our gut, and just like a drug addiction, these signals can control our behaviour. One food that acts a lot like addictive drugs do is sugar.

I’m going to issue a challenge. I want you to go into your pantry and choose any 10 items that you enjoy eating. Include condiments, cereal, sauces, treats, and even a few things you consider healthy. Now look for the Sugar in the ingredients. How many of these items have sugar as one of the first four ingredients?

In case you didn’t know, ingredients on labels are ordered from largest to smallest amounts, so if sugar is one of the top 4 ingredients, that likely means there is a considerable amount of sugar in the product. Some labels will also have Nutritional Facts that show how many grams of sugar are in a single serving. And that single serving is likely smaller than what you serve yourself.

It’s almost impossible to avoid large doses of sugar in your diet. It takes effort. With high levels of sugar in so many things, if you aren’t intentionally thinking about it, you are literally creating sugar-hungry, mind-controlling monsters in your gut.

The next time you get a food craving, is it really your mind doing the craving or is it the bacteria in your gut taking control of you?