Author Archives: David Truss

95% off

This isn’t about a discount, it’s about holidays. Today I had to order more licenses for our online language courses, and I also had to follow up on contacting an employee about making their position full time with me. Neither of these things took a long time. Neither of them are a problem, they both lead to positive outcomes. Neither of them could be done by someone else right now. They also both come to me while I’m at a campground on holidays.

[I stopped writing this earlier and was reminded to get back to it after a work related text message and subsequent email.]

It’s not a big deal, and yet it is. It’s me on 95% holidays and not 100%. It’s me not turning completely off, but rather having a slow drip that keeps my fingers wet from my work.

I am glad that I have the job that I do. I was a Starbucks manager before getting into education. I can’t imagine my life being happier if I stayed in positions like that. But sometimes I really wish my holidays gave me that last 5%. I sometimes really wish that when I got home after a work day that my job was 100% done until I arrived the next morning.

I’m enjoying myself. I won’t let the little things I dealt with disrupt the rest of my day. The holiday time is great and I’m making the most of it. It’s just some times I wish I got to have that last 5%.

View points

The saying goes:

“There are many paths to the top of a mountain, but the view from the summit is the same.”

However in reality it’s the journey that matters. Everyone can see the same things from the peak, but what was the path there? How enjoyable was it?

How many view points did you stop at?

That’s a question from two points of view, each with a very different perspective.

Errands day

Some days are just task after task. The day feels slow then you look back and realize that it was a good day filled with small accomplishments.

My favourite thing to do with errands is to listen to a book. Something like watering plants suddenly feels like it’s worthwhile doing. But some tasks pull me away from my book and I find myself rewinding to re-listen at times. Still, this isn’t work, it’s errands. And if I’m searching through camping gear and forget that I’m also listening to a book, that’s ok.

Getting stuff done always feels good after the fact. Check a few things off of the ‘to do’ list, and listen to a good spy novel while I’m at it… sounds like a pretty good summer day to me.

Gut Biome

As we learn more about our bodies, it seems that our minds are not 100% in control of our decision-making. Some things like craving of sugar could actually be influenced by our gut biome. Give your body a lot of sugar, and that changes your gut biome. Then your gut biome signals the brain to get more sugar to feed not just you, but the billions of little sugar-craving creatures in your gut.

We don’t often think of living a symbiotic relationship with the bacteria in our stomach. However, that’s what we do. Tiny microbes in our stomachs influence our thinking, and we comply. We live in symbiosis, happily cooperating for mutual benefit… or at least mutual gain.

The next time you feel a craving, ask yourself, ‘Am I really wanting this food, or is it just the bacteria in my gut making the request?”

Performances and life

We watched The Prom last night at Theatre Under The Stars (TUTS). It was an excellent performance, with clever comedy and fun songs. It was also a nice, cool night for outdoor theatre. My wife and I had a wonderful night out.

This morning I thought a little bit about the play’s theme: “The musical follows four Broadway actors lamenting their days of fame, as they travel to the conservative town of Edgewater, Indiana, to help a lesbian student banned from bringing her girlfriend to high school prom.”

While the town is fictional, I can’t help but be disappointed that this story doesn’t play in my mind as an era piece. It doesn’t come off as a 1960’s hick, small town story from yesteryear. Instead, it feels incredibly relevant to some of the stories coming out of small towns, and whole states, south of our Canadian border.

That equality and equity are still basic rights being fought for today is sad to the point of tragic. That there is relevance to the play’s message, and it’s not a piece about a long gone era is upsetting. However this was based on a similar story in a small town in Mississippi in 2010.

2010!

Good theatre tells stories that are relevant, I just wish this performance was less relevant today, and more of a historical telling.

Holiday from the holiday

Ever find that the day after a holiday is a day of recovery? It’s like needing a holiday to rest up from your holiday. I did a few necessary errands, but it’s taken me the whole day to get to my workout and now to writing, and I still haven’t meditated. It’s almost 5pm and I’m making frozen waffles for lunch.

That said, it’s date night at the theatre tonight and so it’s still going to be a great day overall. Yet I can’t help but feel like today was a recovery day. Just wondering if it’s only me or do others struggle with the after-holiday ‘blahs’ even though it feels good to be home?

Attend and amplify

One of the guided mediations that I listen to is Jay Shetty. This morning the topic was ‘Making Memories’. His message: Be present and attend to the experience, amplify your awareness of what you are feeling in the moment, and you’ll have better access to those memories. They will be richer and more powerful, if you attend and amplify.

One of the downsides to this is that traumatic and trying times also tend to heighten our attention and be amplified. That’s why they get played back in our minds so vividly. Then there is the playback that never happened, the dealing with a crappy situation over and over in your mind, wishing you did something differently. Sometimes that playback feels almost as real, and just as frustrating.

Those are the moments I most attempt to control. I work on seeing them in the distance, and in black & white. I try to make them grainy still photos and forgettable. Too many people that don’t deserve my thoughts and attention can take both because dealing with them is a ‘rich’ experience in my mind. Becoming aware if this is key. Recognizing that they are not worth my time and energy is the trigger to un-amplify. Then I have more time to appreciate all the positive things that I should attend to and amplify.

Luxury, therapy, and a good day

Today I splurged and had a relaxing massage that was purely for enjoyment. It was a deep tissue massage and I needed to ask the masseuse to go a little deeper at the start, but then I just sat back and let her do her work. Normally I spend an entire hour with my therapist’s elbows in my back. Today’s massage included arms, hands, legs, and feet. There was time before hand to sit in a hot tub and do a couple cold pool dips (not something I plan to repeat soon, but glad I tried).

Then the massage room had quiet music playing and between camomile and lavender scent, I chose the lavender. It was so nice to sit back and relax, being pampered without thinking about therapy and having to breathe through intense pressure on my back. It took a mindset shift to just enjoy and lap in luxury.

I read a great quote in James Clear’s weekly email newsletter yesterday:

“The question is not: will today be a good day? 

Every day is a good day. 

The question is: how much good will you get out of today?”

I enjoy my therapeutic massages because I suffer with regular back aches and pains, and I could easily have gone into today expecting a similar experience… and I would have been disappointed. Instead I just appreciated what I had. Admittedly this is a lot easier to do, choosing luxury as a mindset, but it’s a good reminder that how we frame things matter.

Today has a lot of good to be found. Tomorrow will be good despite hours of travel time. Regardless of the day, regardless of the challenges, regardless of the unexpected circumstances, we have opportunities to find good in every day.

User Interface and user experience

It’s a delicate balance: providing a multitude of options and also creating a good user interface that isn’t confusing. Today I went to an online menu and there were several options that only showed up as buttons with tiny icons on the top right of the screen. I would never had known there were other options available if my friend hadn’t mentioned these tiny bubbles were whole other menus.

The concept was good, not overwhelming the page with too many options. The interface was bad, putting tiny icons at the top of the page, which I wouldn’t be looking for as I head to the menu. These icons are not what I came to the page to see, and not having them either float on the screen as I scrolled down or added at the bottom of all the other choices, lacked usability.

This is where design thinking, and focusing on the needs of the end user are so important. Why add features a user either doesn’t see or doesn’t know how to access? Why create unnecessary steps, extra features that are challenging to use, or pop up screens that break the flow of creativity or general use? The answer is almost always that the disconnect is unintentional. Good ideas, bad user interface… bad from the perspective of the end user.

The starting question might be ‘what does the user want’? But the question that most needs to be thought about is ‘what is the user experience?’ The experience is what ultimately matters.

Closet foodie

I don’t go around taking pictures of my food every meal, but I love good food, and I’m a foodie at heart. Today we had a simple lunch at a small restaurant a little off the beaten track. Fish tacos and tostadas shared between my wife and I. They were delicious!

They say ‘When in Rome do as the Romans do’. For me, it’s ‘When in Rome eat as the Romans eat’. Or in our this case, as the Mexicans eat.

I remember on our family trip to Costa Rica the only meal I didn’t eat with my family was when they wanted to go shopping and I didn’t. I walked around for a while on my own and found a restaurant on a back street that had locals going in and out. I entered and found a menu only in Spanish. I ordered a simple meal of chicken, beans, rice and a kind of fried yam or sweat potato. It was my favourite meal of the trip.

I want grandma’s special recipe. I want the cheap street food that locals choose. I want the deep fried chicken my mom spends hours cooking in small batches. I want the family’s secret pepper sauce.

Home made.

One-of-a-kind recipes.

Local staples and favourites.

Food for the gods, not fast food, and not ‘made for tourists’. That’s the kind of foodie I am.