Family and food

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I have been back with my parents for just over 24 hours and I’ve already over-eaten. I blame it mostly on my sister who barely weighs 100lbs and eats 6-7 meals a day, each one bigger than a normal sized meal for me. She’s always thinking about food and she’s an incredible cook. I just finished a pickled cabbage salad she made that I could eat every day for a month without getting bored of the taste.

For me, getting together with my family has two wonderful benefits. First, I spend time with them and laugh, and enjoy their company. And second, and equally as important, I get to enjoy the fusion flavours of home. With Chinese and Jewish heritage, both with roots from South America (Guyana) and the Caribbean (Barbados & Trinidad), my family meals are three things: eclectic, spicy, and delicious!

I’m glad that I’m maintaining some level of fitness while here, because in the coming days I’m going to over-eat. I can’t help myself… and I don’t want to!

There’s nothing like home cooking.

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