One thing I’m really looking forward to in retirement is food prep. Right now meals are a chore. I need to eat, food doesn’t make itself and it’s too expensive to eat out all the time. So I make food. It always feels rushed, and if I’m honest, lacking imagination.

That said, when I have time, I actually like cooking. I enjoy the creativity. I appreciate that I can put on a podcast, book, or music and listen while I ‘work’. I don’t even mind the cleanup when I’ve made something that tastes great.

I hope that I’m not just building it up in my mind, but I’m really looking forward to having the time to cook. Time to put some energy into making something delicious, in a way that I just don’t bother to do now. I’m looking forward to the transition from cooking for sustenance to cooking for the enjoyment of both the activity and the end results.